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Uzbekistan Samarkand Central Asia

Chocolate Bread Pudding Iii

Ingredients & Directions

3/4 c Breadcrumbs
2 c Scalded milk
3 Squares melted chocolate
2 Eggs
1 tb Crisco
Salt to taste
1/2 ts Vanilla
1/4 c Cold milk
3/4 c Sugar

Mix all ingredients in order given (column 1 first, then column 2).
Pour into Criscoed baking dish, set into pan of hot water, and bake 1
hour in moderate oven; stir twice during baking to keep chocolate
from rising to the top. “A Calendar of Dinners with 615 Recipes” by
Marion Harris Neil

1 servings

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