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Bread Food Eat Breakfast Dessert

Tangy Cranberry Bread

Ingredients & Directions

1 tb Yeast
3 c Bread flour
1/3 c Cranberries, dried
2 tb Dry milk
1/2 tb Salt
2 tb Butter
3 tb Orange marmalade
1 1/4 c Cranberry juice

Bring all ingredients to room temperature and pour into bakery, in
order. Set “baking control” at 10 o’clock. Select “white bread” and
push Start.

This is supposed to be great for Turkey Sandwiches. If using on
delayed cycle make sure the berries are placed where they will not
absorb all the moisture.

24 Servings

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