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Biscuits Plate Sweet Cookies Food

Biscuits #3

Ingredients & Directions

1 1/2 c Baking mix
1/3 c Milk


Date: Wed, 24 Jul 1996 08:56:27
1. Stir together baking mix and milk.

2. Knead lightly on floured board for half a minute.

3. Roll 1/2″ thick, but, and place on ungreased baking sheet.

4. Bake at 425 degrees F. for 10-12 minutes. Yields 8 biscuits.


1. Add grated cheese or chopped herbs.

2. Increase milk to 1/2 cup and make drop biscuits.

3. Us as a topping for meat and vegetable pie.

MC-Recipe Digest V1 #167

From the

8 Servings

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