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Flour Dough Knead Kitchen Food

Orange-whole Wheat Breakfast Bread Abm

Ingredients & Directions


12 1/2 oz Water
1 tb Softened Margarine or Butter
1 c Bread Flour
2 tb Wheat Germ
1 tb Dry Milk
1 tb Sugar
1 ts Salt
1 ts Grated Orange Peel
1 1/4 ts Bread Machine Yeast

Measure carefully, placing all ingredients in bread machine pan in the
order recommended by the manufacturer.

Select Basic/White cycle. Use Medium or Light crust color. DO NOT
USE DELAY CYCLES. Remove baked bread from pan and cool on wire rack.

Per 2 oz. slice: Calories 160, protein 5g, Carbohydrate 28g, fat 3g,
Cholestrol 0, Sodium 290mg


Yields
1 lb loaf

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