Site Overlay
Food Drinks Blueberries Blueberry

Meringue Tart (pinch Pie)

Ingredients & Directions

3 Egg whites
1/2 ts Baking Powder
1/8 ts Salt
1 ts Vanilla
1 ts Vinegar
1 ts Water
1 c Sugar

Combine all ingredients in bowl of mixer except sugar. Beat at high
speed until stiff, then add the sugar 1 tblsp. at a time. Shape on
greased cookie sheet like nests and bake in 250 oven for one hour or
longer.Serve filled with ice cream and fruit or topping of your

6 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *